The Butchery Innovation and Revitalization Program, managed by the Iowa Economic Development Authority, offers financial support to enhance small-scale meat processing operations, including licensed custom lockers and mobile slaughter units. The program targets businesses seeking to expand, refurbish, or establish new facilities, providing grants of up to $100,000 with a one-to-one matching requirement. For … Continue reading Enhance your meat processing capabilities with the Iowa Economic Development Authority’s Butchery Innovation and Revitalization Program
Tag: Food
Newswire Archives
Categories
- 3-D Printing
- 3D Scanning
- Account Manager Spotlight
- Augmented Reality
- Automation
- Business Resiliency
- Capstone
- CIRAS NEWS
- CIRAS Service Highlight
- Continuous Improvement
- COVID-19
- CyberSecurity
- Did You Know?
- Digital Manufacturing Lab
- Economic Development
- EDAUCP
- eNews
- Engineering
- Enterprise Leadership
- Faces of Iowa Industry
- Food
- Government Contracting
- Growth
- Industry 4.0
- Internet marketing
- Inventory
- Iowa Lean Consortium
- ISU Students
- Manufacturing
- Marketing Research
- Materials
- Networking
- Outreach
- Partner Spotlight
- Research projects
- Resource Spotlight
- STEM
- Supplier Scouting
- Supply Chain
- Technology Assistance
- Technology Scouting
- Uncategorized
- Updates
- Virtual Reality
- Webinars
- Workforce